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Mango Mojito
Fresh mango puree, lime juice, mint leaves, soda water, and a touch of honey. Garnished with a mint sprig and a slice of mango.
Watermelon Basil Bliss
Fresh watermelon juice, basil leaves, lime juice, and soda water. Garnished with a basil sprig and a watermelon wedge.
Passion Fruit Fizz
Passion fruit puree, lime juice, soda water, and a touch of honey. Garnished with a slice of lime and passion fruit seeds.
Lychee and Lemon Splash
Lychee juice, lemon juice, soda water, and a hint of elderflower syrup. Garnished with lychee fruit and a lemon twist.
Berry Basil Smash
Mixed berry puree (strawberries, blueberries, raspberries), fresh basil leaves, lime juice, and soda water. with basil leaves and berries.
Guava Juice
Fresh Kinno & Orange Juice
Lassi Sweet & Salted
(Served in Glass Bottles)Butter Milk
Milk Shake – Banana, Strawberry & Chickoo
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Vegetable Crudités with Hummus and Herbed Yogurt Dip
Mini Caprese Skewers with Cherry Tomatoes, Basil, and Mozzarella
Rustic Bruschetta with Tomato, Basil, and Olive Tapenade
Cheese Chilly Toast
Bread Roll / Dahi Sholey
Raw Papaya Mango Salad
Dhokla Counter – Khaman, Palak, Methi, Moong Dal & Kadhi
Potato Bar – Potato Twister, Potato Wedges
French Fries
(Schezwan, Makhani, Parmesan Truffle)
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Imli
Amla
Peru
Chikki
Guava
Money Nuts
Churan
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Gobi Paratha
Mutter Paneer Paratha
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Bagels:
Variety of Bagels with spreads like Cream Cheese, Hummus, and Avocado.
Sandwiches:
Freshly made sandwiches with fillings like Grilled Vegetables, Cheese, and Pesto.
Queen of Club Sandwich
Insalata Caprese
Grilled Veggies with Emmenthal Cheese & Panini Bread
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A Kathi Roll is a street-food dish originating from Kolkata, West Bengal, India. In its original form, it is a skewer-roasted kebab wrapped in a paratha bread, Although over the years many variants have evolved all of which now go under the generic name of kathi roll.
Paneer Kathi
Mix Veg Kathi
Veg Dumpling Kathi
Kasundi Veg Kathi
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Classic Flavors
Mango Delight
Lemon Mint
Orange Burst
Pineapple Paradise
Indian Flavors
Kala Khatta
Rose Falooda
Kesar Pista
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Vibrant and Mysterious flavours from the land of Mexico
CORN & CHEESE TACOS
Corn Trifoliate & Cheddar cheese gratinated well on Taco shells
COURGETTE QUESADILLA
A half moon shape corn tortilla filled with refried beans, harrisa, grilled zucchinni baked with cheese
MEXICAN BEAN SALAD
A Mexican salad of lime beans, tomatoes & jalapenos chilli peppers smoothed with melted cream cheese
GUACAMOLE
Guacamole dip is traditionally made with mashed ripped avocados and sea salt in mortar and pestle
SOUR CREAM
Sour cream is made by fermenting regular cream
ADD ONS
Jalapenos
Red Kidney Beans
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Salt & Pepper
Chaat Masala
Paprika
Cayenne Pepper
Lemon Pepper
Smoked Paprika
Imli Chutney
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The offering of a range of flavorful puris inspired by the culinary heritage of Agra.
Bedmi Puri
Accompaniment: Aloo Sabzi (Spicy Potato Curry)
Paneer Stuffed Puri
Kesar Malai Paneer (Paneer in Saffron Cream sauce)
Methi Puri
Accompaniment: Jeera Aloo (Cumin-spiced Potatoes)
Masala Puri
Accompaniment: Chole (Chickpea Curry)
Aloo Puri
Accompaniment: Hing Ka Achaar (Asafetida Pickle)
Palak Puri
Accompaniment: Tomato Chutney
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Dosa – Interactive
Uttapam
Rava Dosa
Medu Vada
Idli
Dal Vada
Sambar
Coconut Chutney
Thakali Chutney
Corriander Chutney
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Make Your Macarons
Chocolate Lava
Thandi Gulab Ki Kheer
Tilla Kulfi
Stuffed Fruit Kulfa
Thandai Phirni Tart
Gulab Jamun Cheese Cake
Assorted Ice Cream Bar & Waffles
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